Feel ya on the gray hair in the beard bit. Wait til you find a gray in your chest hair — now that’s an emotional rollercoaster. Happy early birthday Charlie – celebrate well this weekend!
Ever seen MasterChef? That show used to be awesome, but went downhill. Totally agree with this too — I always put on food network if im eating or cooking at home
Really needed to hear this. As someone who has a propensity to be overly Type-A, sometimes letting go and going with the flow is just what the doctor orders. Cheers man
SOO.. the verdict is in! I Did it the oven method for about half an hour with salt and pepper, tossed it in a homemade tomato sauce, topped with fresh basil, and served with a side of sauteed garlic spinach. Holy Guacamole was it awesome! Thanks for the inspiration guys š
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Feel ya on the gray hair in the beard bit. Wait til you find a gray in your chest hair — now that’s an emotional rollercoaster. Happy early birthday Charlie – celebrate well this weekend!
Oh man, never been to Tahoe and all of a sudden I really wanna go
Whipping up a homemade pizza. Super excited for it! And of course, enjoying it with a glass of wine. or 5
This hit close to home. Thanks for putting it into writing, you’re not alone bud. Cheers, and keep doing you!
First date tonight, first one I’ve had after a few months. Wish me luck!
As someone in the healthcare field, YES! Thank you! And God Bless you Charlie!
Ever seen MasterChef? That show used to be awesome, but went downhill. Totally agree with this too — I always put on food network if im eating or cooking at home
Really needed to hear this. As someone who has a propensity to be overly Type-A, sometimes letting go and going with the flow is just what the doctor orders. Cheers man
Just beautiful.
SOO.. the verdict is in! I Did it the oven method for about half an hour with salt and pepper, tossed it in a homemade tomato sauce, topped with fresh basil, and served with a side of sauteed garlic spinach. Holy Guacamole was it awesome! Thanks for the inspiration guys š
good stuff guys thanks! I’ll make it tomorrow and report back š
I actually just bought spaghetti squash! Any tips on cooking it?
Homemade Indian food š
Sup?
Right in the feels
On behalf of one cheese lover to another… Sup?
Vanessa. Would.
Also, Crick: I aspire to be as baller as you some day. From, a 3rd year med student
Left the bar in NYC right after ball drop… only $10 more than the uber there!
Todd? Is that you?
Sup?