Your Sundays probably consist of rolling out of bed somewhere around 10:30, shuffling to the kitchen for a large glass of water and three Excedrin, and then spending the next hour and a half trying to decide whether it’s socially acceptable to wear your pajama pants to brunch. Once at brunch, you’ll put down $14 for some Eggs Benedict and another $14 for a bottomless pitcher of champagne and OJ, that coupled with the Excedrin will make you feel great again, but will also make Monday suck that much more.
What if I told you that for the same amount of money, you could get breakfast plus booze, all while getting the most Instagram likes of your brunch crew for having the classiest meal you can consume without managing to first brush your teeth or your hair? If you live in San Antonio, this dream can become a reality because the Nectar Wine Bar and Ale House just upped their brunch game in a MAJOR way with what, dare I say, may actually be the best mimosa of all time.
This “Ultimate Mimosa” costs $28, but honestly, when you look at what you’re getting, it’s almost a steal. In addition to a mason jar full of your favorite brunch beverage, you’re also in for a paired assortment of cheese, fruit, a muffin, caviar, and half a lobster tail to accompany it. Would I give up my eggs benny and bottomless mimosas to snack on this instead? You bet I would. This is the perfect solution for when you’re just too overwhelmed to deal with all of the options on the brunch menu, because with one simple order, you quite literally get everything but the kitchen sink. If you’re in San Antonio, I highly recommend you stop by this weekend for lunch, and if you’re not in San Antonio, well, I suggest you get there immediately so you don’t have to spend your Sunday weeping into your Minute Maid and André over the mimosa that got away. .
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