There’s An Avocado Shortage On The Horizon Which Puts All Guacamole In Danger

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There's An Avocado Shortage On The Horizon Which Puts All Guacamole In Danger

Another day, another shortage. In the last year, we’ve faced down possible shortages of coffee, rose, and scotch and we’ve survived. But now, another crisis is on the horizon and this one is the scariest of all: avocados. Meaning soon, both our beloved avocado toast and guacamole could be in danger.

So what’s the problem? Well, most avocados are imported to the U.S. from Mexico, and the growers south of the border to holding out on us as they attempt to negotiate higher payments from packers. And while California normally produces a decent amount of avocados, drought conditions caused a less-than-hearty harvest this year. This, coupled with a decreased imports from Mexico (down to 13 million pounds a week from a regular amount of 45 million), is driving costs up. The result? A wholesale price that’s two to four times higher than usual.

There is good news: it is expected that the dispute between growers and packers should be resolved soon. But there will be a lag between the resolution and prices going down, so for the time being, you’ll probably be paying more for that avocado toast or that side of guac at fajitas and margaritas night. Luckily for me… I don’t like avocados, so just bring me a side of sour cream and I’ll be just fine.

[via SFGate]

There really did used to be 2NOTBrokeGirls, but since one of them spent all of her money on shoes and vodka, there's now just one (financially stable) J, who is too lazy to change her user name. J spends her free time saving the world, one sorority girl at a time (usually while wearing yoga pants), questioning why she decided to go to graduate school, and documenting her love of all things cheese related. You can ask her anything you want about football, using your boobs to get what you want, and pizza at @2NOTBrokeGirls on Twitter or

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